Fermenter: Difference between revisions
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Created page with "== Description == The Fermenter is a machine that converts bioproducts into Alcohol and Polluted Water. It consumes 10 W when idle, and 110 W when processing items. == Conversion rates == Different inputs result in different processing rates, shown as follows: {| class="wikitable" |+Conversion Rate Table !Input !Alcohol/unit(Moles) !Polluted Water/unit(Moles) !Alcohol/Harvest(Moles) !Polluted Water/Harvest(Moles) |- |Decayed Food |1 |0.05 |N/A |N/A |- |Seed..." |
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!Input | !Input | ||
!Alcohol/unit(Moles) | ![[Alcohol]]/unit(Moles) | ||
! | ![[Polluted Water]]/unit(Moles) | ||
!Alcohol/Harvest(Moles) | !Alcohol/Harvest(Moles) | ||
!Polluted Water/Harvest(Moles) | !Polluted Water/Harvest(Moles) | ||
Revision as of 03:19, 13 March 2026
Description
The Fermenter is a machine that converts bioproducts into Alcohol and Polluted Water.
It consumes 10 W when idle, and 110 W when processing items.
Conversion rates
Different inputs result in different processing rates, shown as follows:
| Input | Alcohol/unit(Moles) | Polluted Water/unit(Moles) | Alcohol/Harvest(Moles) | Polluted Water/Harvest(Moles) |
|---|---|---|---|---|
| Decayed Food | 1 | 0.05 | N/A | N/A |
| Seeds (Any) | 6 | 0.3 | 6 | 0.3 |
| Biomass | 10 | 1 | N/A | N/A |
| Blueberry | 18 | 0.9 | ? | ? |
| Cocoa | 6 | 0.3 | ? | ? |
| Corn | 40 | 2 | ? | ? |
| Darga Fern | 2 | 0.1 | ? | ? |
| Fern | 2 | 0.1 | ? | ? |
| Hades Flower | 0 | 0 | 0 | 0 |
| Hay | 3 | 0.2 | 45 | 3 |
| Mushroom | 2 | 0.1 | ? | ? |
| Potato | 8 | 0.4 | 16 | 0.8 |
| Pumpkin | 18 | 0.9 | ? | ? |
| Rice | 8 | 0.4 | 40 | 2 |
| Soybean | 6 | 0.3 | 18 | 0.9 |
| Sugarcane | 15 | 0.8 | ? | ? |
| Strawberry | 12 | 0.6 | ? | ? |
| Tomato | 12 | 0.6 | ? | ? |
| Watermelon | 40 | 2 | ? | ? |
| Wheat | 6 | 0.3 | 30 | 1.5 |
| Winterspawn | 0 | 0 | 0 | 0 |
Most plants benefit from being converted into Biomass first by processing them at a Recycler and Centrifuge before fermentation, although some exceptions exist. Corn and Watermelon produce more water and alcohol by being directly processed, while Blueberry, Pumpkin, Sugarcane, and Strawberry produce more alcohol (but not water) by being directly processed. If alcohol combustion byproducts are taken into account, they also produce more water by being directly procesed as well.