Fermenter: Difference between revisions
More actions
m →Conversion rates: add transclusion tags |
→Conversion rates: Add output temperature, note output ratios between alcohol and water. |
||
| Line 13: | Line 13: | ||
![[Polluted Water]]/unit(Moles) | ![[Polluted Water]]/unit(Moles) | ||
!Alcohol/Harvest(Moles) | !Alcohol/Harvest(Moles) | ||
!Polluted Water/Harvest(Moles) | !Polluted [[Water]]/Harvest(Moles) | ||
|- | |- | ||
|[[Decayed Food]] | |[[Decayed Food]] | ||
| Line 140: | Line 140: | ||
|0 | |0 | ||
|0 | |0 | ||
|}</onlyinclude> | |} | ||
</onlyinclude>Outputs for plants and seeds are created at 29°C, and have their polluted water contents at exactly 5% of their produced alcohol. Biomass is the only exception to this rule, generating 10% of their produced alcohol as water. | |||
Most [[plants]] benefit from being converted into [[Biomass]] first by processing them at a [[Recycler]] and [[Centrifuge]] before fermentation, although some exceptions exist. Corn and Watermelon produce more water and alcohol by being directly processed, while Blueberry, Pumpkin, Sugarcane, and Strawberry produce more alcohol (but not water) by being directly processed. If alcohol combustion byproducts are taken into account, they also produce more water by being directly procesed as well. | Most [[plants]] benefit from being converted into [[Biomass]] first by processing them at a [[Recycler]] and [[Centrifuge]] before fermentation, although some exceptions exist. Corn and Watermelon produce more water and alcohol by being directly processed, while Blueberry, Pumpkin, Sugarcane, and Strawberry produce more alcohol (but not water) by being directly processed. If alcohol combustion byproducts are taken into account, they also produce more water by being directly procesed as well. | ||
Latest revision as of 04:42, 17 March 2026
Description
The Fermenter is a machine that converts bioproducts into Alcohol and Polluted Water.
It consumes 10 W when idle, and 210 W when processing items.
Conversion rates
Different inputs result in different processing rates, shown as follows:
| Input | Alcohol/unit(Moles) | Polluted Water/unit(Moles) | Alcohol/Harvest(Moles) | Polluted Water/Harvest(Moles) |
|---|---|---|---|---|
| Decayed Food | 1 | 0.05 | N/A | N/A |
| Seeds (Any) | 6 | 0.3 | 6 | 0.3 |
| Biomass | 10 | 1 | N/A | N/A |
| Blueberry | 18 | 0.9 | ? | ? |
| Cocoa | 6 | 0.3 | ? | ? |
| Corn | 40 | 2 | ? | ? |
| Darga Fern | 2 | 0.1 | ? | ? |
| Fern | 2 | 0.1 | ? | ? |
| Hades Flower | 0 | 0 | 0 | 0 |
| Hay | 3 | 0.2 | 45 | 3 |
| Mushroom | 2 | 0.1 | ? | ? |
| Potato | 8 | 0.4 | 16 | 0.8 |
| Pumpkin | 18 | 0.9 | ? | ? |
| Rice | 8 | 0.4 | 40 | 2 |
| Soybean | 6 | 0.3 | 18 | 0.9 |
| Sugarcane | 15 | 0.8 | ? | ? |
| Strawberry | 12 | 0.6 | ? | ? |
| Tomato | 12 | 0.6 | ? | ? |
| Watermelon | 40 | 2 | ? | ? |
| Wheat | 6 | 0.3 | 30 | 1.5 |
| Winterspawn | 0 | 0 | 0 | 0 |
Outputs for plants and seeds are created at 29°C, and have their polluted water contents at exactly 5% of their produced alcohol. Biomass is the only exception to this rule, generating 10% of their produced alcohol as water. Most plants benefit from being converted into Biomass first by processing them at a Recycler and Centrifuge before fermentation, although some exceptions exist. Corn and Watermelon produce more water and alcohol by being directly processed, while Blueberry, Pumpkin, Sugarcane, and Strawberry produce more alcohol (but not water) by being directly processed. If alcohol combustion byproducts are taken into account, they also produce more water by being directly procesed as well.